Baking tray in gastronorm 1/1 size, a standard dimension that fits seamlessly into ovens, trolleys, and rack systems that use GN sizes. The tray distributes heat evenly, ensuring pastries, vegetables, or oven dishes cook uniformly. The material holds up well under the high temperatures of a professional oven and retains its shape even after heavy use. Easy to stack and quick to clean. A staple tray that kitchens, bakeries, and caterers rely on daily.

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Aluminium grill grate in 1/1 GN size, designed to give dishes a grilled appearance and extra bite in the oven. Aluminium heats up quickly and distributes heat evenly, ensuring vegetables, meat, or fish brown beautifully. The open structure allows moisture and fat to drain, keeping the result lighter. Due to the standard 1/1 GN size, it fits in common ovens and gastronorm configurations. Useful for restaurants, grill houses, and caterers who want to grill using a combi steamer.

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Natural gas grill from the modular 65/40 line, designed for grilling meat, fish, and vegetables with signature grill marks. The gas heating reaches temperature quickly and is instantly adjustable, giving you full control over the grilling process. As a module, the unit fits into a continuous kitchen setup alongside other units from the same series. Suitable for use in restaurants, grill houses, and large-scale kitchens with a natural gas connection.

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This 1/1 size Gastronorm baking tray is made of aluminium with a Teflon non-stick coating and has a low 20 mm rim. Aluminium conducts heat quickly and evenly, while the non-stick coating ensures that food releases easily and the tray is quick to clean. Useful for baking, gratinating, or keeping dishes warm that are prone to sticking. The lightweight design makes it easy to handle. Suitable for restaurant kitchens, large-scale catering facilities, and catering services that work with standard GN sizes.

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Hendi Grill-Master Mini gas barbecue, supplied including griddle plate and grill grate. Thanks to the two surfaces, you can grill dishes with char marks while simultaneously frying on the smooth plate, for example vegetables, eggs, or fish. The compact model heats up quickly on gas and is intended for outdoor use. The combination of plate and grate makes it versatile. Suitable for food stalls, terraces, and caterers who want to both grill and fry with a single appliance.

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Perforated baking tray with Teflon non-stick coating in gastronorm size GN 1/1. The perforation allows for excellent air and moisture circulation, ideal for crisp baking of bread, rolls, and pastries in combi and convection ovens. Thanks to the non-stick coating, products release easily and the tray is simple to clean. The GN 1/1 size fits standard oven slide-in rails. A convenient tray for bakeries, restaurants, and commercial kitchens.

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Aluminium baking tray in gastronorm size GN 1/1, suitable for ovens and systems that work with this standard size. Aluminium conducts heat quickly and evenly, which is convenient when baking pastries, vegetables, or other dishes. The GN 1/1 size fits standard oven slide rails and gastronorm configurations. A practical base tray for restaurants, bakeries, and large kitchens. Lightweight and easy to handle during a busy service.

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Hendi's Grill-Master Maxi gas barbecue, a spacious gas grill for those who want to prepare larger quantities at once. You can heat it up quickly with gas and grill meat, fish, and vegetables with temperature control, without using charcoal. The model is built for professional outdoor use and regular deployment. The wide grilling surface makes it suitable for busy shifts. A practical choice for terraces, events, and caterers serving many guests from the grill.

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Contact grill with a single grilling zone in a compact design, allowing you to prepare toasted sandwiches, paninis, and pieces of meat between two heated plates. Because the food is heated from above and below simultaneously, it is ready quickly and does not need to be turned. Its small size fits on a limited work surface and is convenient for occasional grilling. From EMGA, suitable for cafes, lunchrooms, and snack bars with a compact kitchen.

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Single contact grill in the spacious Grande size, where two heated plates cook the dish from both sides simultaneously. Suitable for paninis, toasted sandwiches, and meat dishes that you want to prepare quickly without turning. The larger plate surface provides space to place multiple portions side by side, useful for times when many orders come in at once. An appliance from EMGA for daily use in catering establishments with a substantial lunch menu.

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Contact grill with one spacious grill plate, the Grande version, for those who need more cooking surface than the compact model offers. You can prepare toasted sandwiches, paninis, and meat between two heated plates, which heat the food from above and below simultaneously. The larger surface area allows you to cook multiple items at once, which saves time during the lunch rush. From EMGA, intended for cafés, lunchrooms, and kitchens that grill regularly.

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Contact grill in the Panini Solo version with a single grill plate, allowing you to grill toasted sandwiches, paninis, and filled sandwiches from both the top and bottom simultaneously. Closing the lid makes the bread warm and crispy on both sides, featuring the characteristic grill marks. The single plate is compact and heats up quickly, which is convenient for a smaller menu. Suitable for use in cafés, lunchrooms, kiosks, and snack bars that want to serve fresh paninis.

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Contact grill in the Panini Double version with two grill plates for simultaneously grilling larger numbers of paninis and toasted sandwiches. The bread is heated from both sides until warm and crispy, with the recognizable grill marks. With two plates, you can keep up the pace during a busy lunch. Suitable for cafes, lunchrooms, kiosks, and snack bars that want to prepare many sandwiches in quick succession.

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Contact grill in the Majestic Double version with two grill plates, allowing you to grill more paninis, toasted sandwiches, or meat at the same time. Both plates close from above and below around the dish, ensuring an evenly heated and crispy result with grill marks. The double setup increases capacity during busy service. Suitable for cafes, lunchrooms, hotels, and snack bars with a higher volume of orders.

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Double contact grill in the spacious Grande size, with two grill zones and more baking surface per zone. This allows you to prepare multiple paninis, toasted sandwiches, or pieces of meat at the same time, each heated from above and below between the plates. The extra capacity is intended for kitchens where large quantities need to be ready at once during lunch. From EMGA, suitable for restaurants, lunchrooms, and catering kitchens with a high turnover.

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Ceram-II contact grill, the more spacious version with a larger plate surface, suitable for kitchens looking to grill more sandwiches and dishes at the same time. The ceramic-coated plates make food less likely to stick and are easy to keep clean. Because the top plate rests on the food, you grill from both sides, speeding up preparation. A practical choice for busy cafés, lunchrooms, and snack bars that serve many hot sandwiches during lunch.

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Contact grill with two separate grill plates in a compact model, allowing two orders to be prepared side by side. The plates heat the food from both sides, ensuring paninis and toasted sandwiches are ready quickly. The size remains modest, which is useful in a kitchen where space is limited. An EMGA appliance for lunchrooms, cafes, and snack bars that want a higher throughput during busy periods.

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Double contact grill in a compact design, with two separate grill zones so you can prepare two dishes at the same time. The food is heated from above and below between the heated plates, which speeds up cooking and makes flipping unnecessary. Despite the two zones, the unit remains small enough for a limited countertop. From EMGA, ideal for cafés and lunchrooms that want more capacity during peak hours without sacrificing much space.

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Smooth griddle plate for placement over a single burner, allowing you to convert a stovetop burner into a flat cooking surface. The uniform plate is suitable for searing and frying meat, vegetables, eggs, or pancakes, and distributes heat evenly across the surface. A practical addition for kitchens that occasionally need extra cooking space without installing a complete appliance. Suitable for use in restaurants, snack bars, food trucks, and catering setups.

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Contact grill from the Ceram-I range with a ceramic-coated grill plate, designed for quickly grilling paninis, toasted sandwiches, meat, and vegetables. The coating ensures that food is less likely to stick and makes cleaning up after service quick and easy. The heated top plate rests on the food, allowing you to cook from above and below simultaneously. A practical choice for cafes, lunchrooms, and snack bars that have warm sandwiches and grilled dishes on the menu.

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Ceram-I contact grill, a model with a ceramic-coated grill plate that allows you to quickly sear and grill toasted sandwiches, paninis, vegetables, and pieces of meat. The ceramic coating prevents food from sticking easily and is easy to clean. With the top plate resting on the food, you can grill from both sides at once, saving time. A convenient choice for cafés, lunchrooms, and snack bars that want to serve hot sandwiches and grilled dishes quickly.

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Contact grill from the Ceram-II series, a more spacious model with a larger grill surface for those who want to prepare multiple sandwiches or dishes at the same time. The ceramic-coated plates reduce sticking and are easy to clean, which is convenient for intensive use. With the top plate resting on the food, you grill from both sides and work more quickly. A practical choice for busy lunchrooms, cafés, and snack bars with high lunch traffic.

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60 by 40 cm baking tray according to the standard bakery norm, the size that most bakery ovens, racks, and trolley carts are designed for. On this spacious surface, you can slide a large batch of bread, cookies, or pastries into the oven at once. The tray withstands high temperatures without warping and distributes heat evenly across the baked goods. Quick to clean after use and easy to stack. Made for bakeries, patisseries, and commercial kitchens that operate on high volume.

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Aluminium baking tray in the 60 by 40 cm bakery size, a standard dimension that fits many professional ovens and racks. Aluminium absorbs heat quickly and distributes it evenly, allowing bread, cookies, and savory snacks to brown uniformly. The tray is lightweight and easy to handle, even when using several per shift. Due to the common 60x40 size, it stacks compactly and works with matching cooling racks and trolleys. A staple tray for bakeries, lunchrooms, restaurants, and caterers.

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Perforated 60 by 40 cm aluminium baking tray with non-stick coating, combining two benefits: air circulation through the perforations and easy release thanks to the coating. Bread, rolls, and puff pastry develop a crispy base and release easily after baking, which makes cleaning easier. Aluminium distributes heat quickly and evenly. The standard 60x40 size fits in common ovens and racks. Useful for bakeries, lunchrooms, and caterers who do a lot of baking and want to save time during release.

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Perforated aluminum baking tray measuring 60 by 40 cm, with holes that allow air to circulate underneath the product as well. This ensures that the bottom of bread, rolls, and puff pastry bakes more evenly and crispily than on a solid tray. Aluminum heats up quickly and distributes heat evenly, while the tray remains lightweight. The standard 60x40 size fits in common ovens and carts. An excellent choice for bakeries, lunchrooms, and caterers who want to bake large quantities of products with a crispy crust.

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Aluminium baking tray measuring 46 by 33 cm, a size that fits in many smaller ovens and bake-off appliances. Aluminium absorbs heat quickly and distributes it evenly, ensuring bread, cookies, and savory snacks brown uniformly. The tray is lightweight and easy to handle during busy service. Its compact size makes it easy to stack and it fits with matching cooling racks. A useful base tray for bakeries, lunchrooms, restaurants, and caterers that bake smaller batches.

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Aluminium baking sheet measuring 40 by 25 cm, suitable for baking pastries, rolls, and savory dishes in the oven. Aluminium conducts heat quickly and evenly, ensuring the product cooks perfectly throughout. The practical size fits in many ovens and is easy to stack and store. From EMGA, intended for bakeries, restaurants, and catering kitchens that bake daily and use multiple sheets side by side.

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Aluminium baking tray measuring 43.5 by 31.5 cm, a convenient size for smaller ovens and bake-off appliances. Aluminium conducts heat quickly and evenly, ensuring that bread, cookies, and savory snacks brown beautifully and uniformly. The material is lightweight and easy to handle during busy service. Due to its size, the tray fits in many standard ovens and stacks compactly. A useful staple tray for bakeries, lunchrooms, restaurants, and caterers who regularly bake small batches.

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Midi-sized griddle plate, half smooth and half ribbed, allowing you to combine different preparations on a single plate. Use the smooth half to cook eggs, vegetables, and fish, while the ribbed half adds grill marks to meat and vegetables. This means you don't have to switch appliances during service. From EMGA, intended for restaurants, lunchrooms, and catering kitchens that need to be able to fry and grill flexibly.

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Midi-sized griddle with a smooth cooking surface, offering more workspace than the mini model. On the smooth surface, you can cook eggs, vegetables, fish, and meat evenly, without grill marks and easy to clean. The larger size allows for more portions at once, which saves time during service. From EMGA, suitable for restaurants, lunchrooms, and catering kitchens that use the griddle daily.

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Baking and griddle plate in small Mini size with a smooth cooking surface, suitable for eggs, vegetables, fish, and meat that you want to cook without grill marks. The smooth surface makes cooking and cleaning easy and is ideal for more delicate products. Due to its limited size, the plate fits on a small work surface. From EMGA, intended for cafés, lunchrooms, and smaller kitchens that want to cook on a griddle occasionally.

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Baking and grilling plate as an accessory for device 514.001, which makes the appliance suitable for baking and grilling, for example, meat, vegetables, and sandwiches. The plate offers a flat, heated surface that distributes heat evenly. As a separate component, it is a convenient addition or replacement in case of wear. Intended for restaurants, snack bars, and catering kitchens that want to use the associated device more broadly or replace the plate.

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Combined griddle and grill plate in 70/70 format from the 700 series, fueled by natural gas. Part of the plate is smooth for frying, the other part is ribbed for grilling meat and fish with the characteristic grill marks. This allows you to use two techniques on one appliance, saving space and time during service. Stainless steel makes the plate robust and easy to keep clean. For restaurants, steakhouses, and catering services that operate on gas.

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Baking and grill plate with a usable surface of 30 by 30 cm, on which you can bake or grill meat, vegetables, fish, or breakfast all at once. The flat surface distributes heat evenly, so dishes brown and cook beautifully and uniformly. The size is compact enough for limited workspace but offers enough room for multiple portions at a time. Sturdy design and easy to clean. Useful in snack bars, lunchrooms, food trucks, and smaller kitchens.

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Spacious baking and grilling plate with a 40 by 40 cm surface, designed to bake or grill multiple portions at once during busy periods. The flat surface distributes heat evenly, which helps to brown meat, vegetables, or an elaborate breakfast uniformly. The extra space keeps throughput high when many orders come in simultaneously. Sturdily built and easy to clean. Suitable for snack bars, lunchrooms, food trucks, and restaurants.

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PEVA protective cover for the Grill-Master gas barbecue, suitable for models 154717 and 154878. The cover protects the barbecue from rain, dust, and dirt when kept outdoors and not in use, which helps extend its lifespan. The PEVA material is lightweight, flexible, and water-repellent. Easy to pull over the barbecue and remove again. A practical addition for catering businesses and caterers who keep their Grill-Master set up outdoors.

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