Embossed vacuum bags measuring 150 by 250 mm, packed per 100 and intended for vacuum machines that use ribbed bags. The relief on the inside ensures that air is effectively removed, allowing you to achieve a tight vacuum even without a chamber machine. The smaller size is convenient for individual portions and mise en place. Suitable for restaurants, caterers, and butcher shops that work with a bar sealer and want to keep products fresh and protected.
Elongated embossed vacuum bags measuring 150 by 400 mm, packed per 100 and suitable for a bar sealer. The narrow, long shape fits well with products such as sausages, fish, baguettes, or long cuts of meat, while the ribbed interior ensures proper air extraction and a tight vacuum. This keeps products fresh and protected for longer. Convenient for butchers, restaurants, and caterers who want to airtightly package products with an unusual, longer shape.
Embossed vacuum bags measuring 200 by 300 mm in a pack of 100, featuring a ribbed interior for use with an external suction sealer. The structure allows air to be removed evenly, ensuring a good vacuum without a chamber machine. This medium size is versatile for portions of meat, fish, vegetables, and prepared dishes. Convenient for restaurants, commercial kitchens, and caterers who work with a standard vacuum sealer and want to keep their mise en place fresh.
Embossed vacuum bags measuring 250 by 350 mm, supplied in a pack of 100 with a ribbed interior for use with an external vacuum sealer. The embossing effectively extracts air, creating a tight vacuum without the need for a chamber machine. This larger size is convenient for bigger portions of meat, fish, and prepared dishes. A practical choice for restaurants, commercial kitchens, and caterers who portion daily and want to keep their stock protected.
Spacious 300 by 400 mm embossed vacuum bags, supplied in packs of 100 and featuring a ribbed interior for external vacuum sealers. The embossing ensures effective air extraction, allowing even larger portions to be vacuum-sealed tightly without a chamber machine. Thanks to the size, you can package entire cuts of meat or fish and complete meals in a single bag. Designed for commercial kitchens, restaurants, and caterers who prepare in larger quantities and want to store products securely.
Compact 140 by 200 mm vacuum bags, packed per 100 pieces and suitable for a standard vacuum sealer. The small size is well-suited for single portions, herbs, sauces, or ingredients you want to pack separately for mise en place. By removing the air, products stay fresh longer and are protected against freezer burn in the fridge or freezer. A handy supply for restaurants, caterers, and butchers who portion precisely and work with sous-vide.
Vacuum bags measuring 160 by 230 mm, supplied in packs of 100, suitable for use with a standard vacuum sealer. This size is convenient for smaller portions such as pieces of meat, fish, herbs, or prepared ingredients that you want to package airtight. Vacuum packaging extends shelf life and protects against freezer burn and loss of flavor in the refrigerator or freezer. A practical basic supply for restaurants, butcher shops, and caterers who work with mise en place and sous-vide.
200 by 300 mm vacuum bags in a 100-pack, for use with a standard vacuum sealer. This versatile size is suitable for portions of meat, fish, vegetables, or prepared dishes that you wish to store airtight. Vacuum sealing extends the shelf life of products and protects them against dehydration and freezer burn. A convenient medium size for restaurants, commercial kitchens, and caterers who portion, freeze, or prepare sous-vide dishes on a daily basis.
Set of 100 vacuum bags measuring 250 by 350 mm, for use with a standard vacuum sealer. Thanks to their larger size, they are suitable for larger portions, whole cuts of meat or fish, and prepared meals you wish to store. The vacuum seals out air, extending shelf life and protecting products from freezer burn. A handy supply for restaurants, commercial kitchens, and caterers who portion in bulk or work with sous-vide preparations.
Spacious 300 by 400 mm vacuum bags, supplied in packs of 100 and suitable for standard vacuum sealers. Thanks to the large size, you can airtight pack whole pieces of meat or fish, large portions, and composite preparations. The vacuum extends shelf life and protects products against freezer burn during storage in the refrigerator or freezer. Convenient for commercial kitchens, restaurants, and caterers that prepare food in larger quantities and work with sous-vide.
Caterchef vacuum bags with a width of 30 cm, suitable for airtight food packaging in a vacuum sealer. The bags seal securely and keep air out, which extends shelf life and makes products suitable for sous-vide preparation. The 30 cm width is suitable for small to medium-sized portions. A practical consumable for restaurants, butcher shops, and catering kitchens.
Caterchef vacuum bags with a width of 40 cm, intended for the airtight packaging of larger portions in a vacuum machine. The wider width provides room for substantial pieces of meat, fish, or prepared dishes. Vacuum sealing preserves freshness, extends shelf life, and forms the basis for sous-vide cooking. A practical consumable for restaurants, butcher shops, and catering kitchens that do a lot of prep work.
The Egg White Vegan Egg White Substitute is the innovative solution for bartenders and cocktail enthusiasts looking for a plant-based alternative to traditional egg whites. This 100% vegan product perfectly mimics the texture and consistency of egg white, making it ideal for creating creamy and airy cocktails like a Whisky Sour or Pisco Sour. Egg White is completely free of genetically modified organisms (GMO-free) and contains no animal ingredients, making it a sustainable and animal-friendly choice for the modern hospitality industry.
Key Features:
Capacity: 1 litre – Ideal for preparing a large number of cocktails.
100% plant-based & vegan – Suitable for vegan and allergy-free menus.
Perfect foam – Mimics the fluffy texture of egg white without animal ingredients.
GMO-free – Free from genetically modified organisms.
Easy to use – Ready for immediate use in cocktails and other mixed drinks.
Sustainable & Animal Friendly – An eco-friendly choice for the modern bartender.
Safety can opener with a length of 190 mm. This opener cuts along the side of the lid instead of the top, which prevents sharp edges and ensures the lid comes off without sharp burrs. This makes opening and disposing of cans safer. The mechanism turns smoothly and is easy to keep clean. Intended for restaurants, commercial kitchens, and catering kitchens that open cans daily and want to work safely.
Heat-resistant 25 cm safety mitts for hand and wrist protection when working with hot pans, plates, and oven dishes. The shorter length allows for great freedom of movement and is ideal for quick tasks where you still need protection from the heat. The mitts offer a good grip and are comfortable to wear. Suitable for professional use in restaurant kitchens, bakeries, and catering companies. Always adhere to the specified temperature limits.
Black 25 cm safety mitts for hand and wrist protection during daily kitchen work. The shorter length provides freedom of movement and works well for quick tasks, while the black material makes stains less visible. The mitts provide grip and are comfortable to wear. Intended for professional use in restaurant kitchens, bakeries, and catering companies. Check what the mitts are suitable for and what their limitations are before use.
Heat-resistant safety mittens, 42 cm long, which protect not only the hand but also a large part of the forearm from heat. The long cuff is useful when removing baking trays from the oven, handling hot pans, and working over a grill or deep fryer. The mittens provide grip and fit securely on the hand. Intended for professional use in restaurant kitchens, bakeries, commercial kitchens, and catering businesses. Always check the specified temperature limits before use.
Cold-resistant 42 cm safety mittens for working in freezers and with deep-frozen products. The long cuff protects the hand and forearm from cold when unpacking, sorting, and moving frozen goods, and during extended work in cold storage and freezer rooms. The mittens keep hands warmer and provide grip on cold packaging. Intended for industrial kitchens, catering companies, fish processing, and hospitality kitchens with heavy freezer tasks.
Black 42 cm safety mitts that protect the hand and forearm while working in a busy kitchen. The long cuff provides coverage over the wrist and the black material makes stains less visible, keeping them looking neat for longer. The mitts offer grip and a secure fit. Intended for professional use in restaurant kitchens, commercial kitchens, and catering businesses. Always check the specified application and limits before use.
Long 46 cm safety mitts that protect the hand and a large part of the arm during heavy kitchen work. The generous length is useful when reaching into deep pans, ovens or kettles and keeps the forearm away from hot or sharp materials. The mitts provide grip and fit securely on the hand. Intended for professional use in commercial kitchens, catering companies and restaurant kitchens. Check what the mitts are suitable for and what limitations apply before use.
Vela bowl in white acrylic, 56.5 by 28.5 cm and 28.5 cm high. This large, elegant bowl is designed for a striking buffet presentation: fill it with ice to display bottles or chilled dishes, or use it as an eye-catching serving bowl. Acrylic is lightweight relative to its size and resistant to breakage during daily use. Easy to clean. Suitable for caterers, hotels, parties, and buffets looking to make a grand and polished impression.
Cappuccino cup from Churchill's Vellum series with a capacity of 227 ml, supplied in packs of 12. The warm, ivory-white hue with a slightly greyish finish gives the cup a calm, classic look. Made from vitrified porcelain that is dishwasher safe and capable of withstanding intensive catering use. Pleasant size for cappuccino, café au lait, or a large tea. Combines with the matching Vellum saucers. A neat choice for cafés, lunchrooms, and hotels.
Large cappuccino cup from Churchill’s Vellum range, 340 ml, packed per 12. With this generous volume, the cup is suitable for a hearty cappuccino, café au lait, or a large tea. The soft ivory-white colour and subtle vellum finish provide a warm, understated look on the table. The vitrified porcelain is dishwasher safe and made for daily use in the hospitality industry. Great for cafés, hotels, and lunchrooms that work with slightly larger portions.
Matching cappuccino saucer from Churchill's Vellum series with a diameter of 15.6 cm, supplied in packs of 12. The saucer pairs with the Vellum cappuccino cups and offers space for a biscuit or sugar packet next to the cup. The warm ivory hue creates a cohesive look on the table. Made of vitrified porcelain that is dishwasher-safe and durable. Practical for cafés, hotels, and lunchrooms that wish to serve the complete Vellum line.
Espresso cup from the Churchill Vellum series with a 90 ml capacity, supplied in sets of 12. The compact design keeps a single or double espresso at the right temperature and feels lightweight in the hand. The ivory-white vellum finish has a warm, classic look that fits beautifully in an espresso bar. Manufactured from vitrified porcelain that is dishwasher safe and withstands frequent washing. A polished choice for coffee shops, restaurants, and hotels.
Espresso saucer from Churchill's Vellum collection, 11.8 cm in diameter and packed per 12. The saucer pairs with the Vellum espresso cups and provides space for a sugar cube or a small biscuit. The soft ivory finish creates a calm and polished look. Made of dishwasher-safe vitrified porcelain that can withstand the daily pace of a coffee bar. A neat addition for espresso bars, restaurants, and hotels.
Sugar bowl from Churchill's Vellum line with a capacity of 227 ml, supplied in packs of 12. The Profile model features a sleek, slightly tapered shape and the warm ivory-white vellum finish that characterizes the series. Useful for keeping sugar, sweeteners, or small coffee essentials neatly on the table. Made of vitrified porcelain that is dishwasher safe and can withstand daily use. A practical addition to coffee service in cafes, hotels, and restaurants.
Anchoring kit for the Groundskeeper smoking pole, allowing you to securely fasten the unit to the ground. This prevents it from being knocked over by wind or accidental bumps and keeps the ashtray in its fixed spot by the entrance or on the patio. The set includes the necessary mounting hardware and is designed for outdoor use. A practical addition for hospitality businesses, hotels, and venues looking to securely anchor their smoking pole in windy or busy areas.
The Hendi connecting hook (item number 812273) securely joins two storage racks together into one stable unit. This allows you to turn individual racks into a continuous configuration that takes up less space and is more sturdy. The hook is made of durable material capable of withstanding humid conditions. Useful in warehouses, cold storage rooms, and stockrooms where multiple racks are placed next to each other. Supplied individually.
High connecting strip for the 700 line, allowing taller units to be neatly joined together. By sealing the vertical seam between two appliances, food residue and moisture are kept out of the gap, and the setup appears as a single unit. The stainless steel matches the other modules and is easy to keep clean. A finishing component for a sleek, hygienic cooking line in a restaurant, hotel, or commercial kitchen.
Perforated stainless steel colander with a diameter of 235 mm and a height of 85 mm. The fine perforation across the base and sides allows water to drain quickly and evenly, useful for straining and rinsing vegetables, fruit, pasta, or rice. The stainless steel is sturdy, does not rust, and remains in good condition even with daily use. The manageable size is easy to handle over the sink. A practical kitchen staple for restaurants, cafés, and catering.
Stainless steel colander with a diameter of 285 mm and a height of 115 mm, perforated all around. The generous size is suitable for larger portions: pasta, vegetables, or potatoes can be drained in one go. The water drains away quickly through the many holes, and the stainless steel remains looking neat even after years of use. The deep shape prevents contents from falling over the edge. A practical size for restaurants, commercial kitchens, and catering companies.
