The Bakerflex Half-Sphere Sq003 silicone mold is a professional silicone mold for baking half-sphere cakes and mousse elements. The half-sphere mold is versatile and can be used as a bakeable insert or for mousse desserts. Easy release due to flexible silicone. Oven-safe and dishwasher-safe.

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The Siliconflex Mediumovals silicone mold is a professional silicone mold for baking medium-sized muffins. The standard muffin size is perfect for coffee shops, bakeries, and hotel breakfasts. Easy release due to flexible silicone. Oven-safe and dishwasher-safe. Ideal for bakeries and restaurants that include muffins as part of their product range.

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The Siliconflex Gugelhupf silicone mold is a professional silicone mold for baking classic Gugelhupf cakes in the characteristic ring shape with spiral ridges. Easy release due to the flexible silicone. Ideal for bakeries and patisseries that work with classic German-Austrian baked goods. Oven-safe and dishwasher-safe.

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The Siliconflex Medium Savarin silicone mold is a professional silicone mold for baking medium-sized savarin cakes and babas au rhum. The ring shape allows syrup to soak in perfectly. Easy release due to the flexible silicone. Ideal for patisseries and fine dining. Oven-safe and dishwasher-safe.

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The Siliconflex Half-Sphere silicone mold (larger size) is a professional silicone mold for creating large hemispherical mousse elements and glazed desserts. The larger size is suitable for main desserts and cake inserts. Easy release due to flexible silicone. Ideal for patisseries and fine dining restaurants working with modern plated desserts.

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The Siliconflex Madeleine silicone mold is a professional silicone mold for baking classic French madeleines. Its characteristic shell-like shape gives the madeleines their recognizable oval, plump form. Easy release thanks to the flexible silicone. Ideal for patisseries and restaurants serving madeleines as a petit four or dessert component.

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The 1/1 GN-sized baking sheet mat is a reusable silicone baking mat tailored for 1/1 GN trays and grids. Non-stick surface for easy release of pastries and meat. Suitable for ovens and combi-steamers. Reusable — more durable and cost-effective than disposable baking paper. Dishwasher safe. Ideal for restaurants that use GN trays for baking.

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The 16 cm snail tongs are classic tongs for holding escargot shells while eating. The gripping mechanism holds the hot snail shell firmly while you remove the meat with a small fork. Stainless steel construction for hygienic and durable use. Indispensable for restaurants that serve escargots. Compact size for elegant table use.

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The cheese slicer with short blade is a compact cheese slicer for cutting thin, even slices from compact cheese blocks and smaller sizes. The short blade is easier to handle with smaller types of cheese. Ideal for restaurants and specialty cheese shops. Stainless steel construction, easy to clean.

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The 1-liter ice bucket is a small, compact bucket for storing and serving ice cubes at the bar. Its small size is convenient for use on the bar counter or next to the bar station. Ice cubes can be picked up hygienically using a scoop or tongs. Ideal for bars, restaurants, and small bar settings. Durable construction for intensive use.

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The Ø 35 cm funnel with strainer is the largest in the strainer funnel line for filtering extra-large quantities of liquids in industrial kitchens and catering services. The strainer effectively filters out solid particles for clear liquids. Stainless steel construction. Indispensable for large-scale production environments.

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The Ø 30 cm funnel with sieve is an extra-large funnel with a built-in strainer for filtering large quantities of liquids. Suitable for commercial kitchens and caterers filtering large batches of stocks, sauces, and oils. Stainless steel construction, dishwasher safe. Effective and time-saving for professional large-scale use.

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The Ø 26 cm funnel with sieve is a large funnel with a built-in strainer for filtering and transferring larger quantities of liquids. The sieve filters out solid particles for a clear, clean liquid. Ideal for professional kitchens that need to strain broths, sauces, and oils. Stainless steel construction, dishwasher safe.

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The funnel Ø 22 cm with sieve is a large funnel with a built-in strainer for filtering liquids during pouring. The sieve catches lumps, herbs, and other solid particles. Ideal for filtering stocks, syrups, and oils in the professional kitchen. Stainless steel construction, dishwasher safe.

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The 18 cm scoop is a compact scoop for scooping small amounts of dry ingredients. The small size is convenient for precise dosing from small containers. Stainless steel construction, hygienic and easy to clean. Ideal for bakeries and restaurant kitchens that work with various dry ingredients in small quantities.

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The round bill tray with a diameter of 13 cm is an elegant round presentation tray for serving the bill. The circular shape provides a classic look that suits fine dining and hotel restaurants. Available in stainless steel or leather. A stylish detail that completes the guest experience at the moment of payment.

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The 2-liter stainless steel measuring jug is a large, durable stainless steel measuring cup for measuring large quantities of liquids in a professional kitchen. More robust than plastic. Engraved scale that does not fade with intensive use. Dishwasher safe. Ideal for large-scale kitchens and caterers who measure in large volumes daily.

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The 3-liter conical mixing bowl is a large stainless steel bowl with a conical shape for mixing larger quantities of batter and sauces. The conical shape makes scraping efficient. Durable stainless steel, dishwasher safe. Ideal for bakeries and catering kitchens that prepare in larger volumes.

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The colander with a 36 cm diameter is a large stainless steel colander for draining pasta, vegetables, and other cooked products. The large 36 cm diameter is suitable for large quantities in professional kitchens. The perforated base allows water to drain away effectively. Robust stainless steel, dishwasher safe. Indispensable in restaurants and catering kitchens that process large quantities of pasta and vegetables daily.

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The white cake stand Ø 32 cm is a stylish white serving platter for presenting cakes and pastries. The neutral white color matches any dinnerware and table setting. Suitable for weddings, meetings, and restaurant dessert service. The 32 cm diameter fits most standard cake sizes. A simple yet elegant presentation choice.

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The rotating cake stand is a turntable for evenly decorating and finishing cakes. The turntable allows you to rotate the cake smoothly while applying icing or cream — helping you achieve a perfect, even layer all around. Indispensable for patisseries and restaurant pastry chefs who finish cakes professionally.

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The 6 cm synthetic/nylon brush is a wider synthetic pastry brush for quickly brushing larger dough surfaces. Nylon bristles are easy to clean and dishwasher-safe. Ideal for bakeries that coat large sheets of dough and baking trays. A hygienic and practical alternative to natural hair brushes.

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The 4 cm synthetic/nylon brush is a synthetic pastry brush for brushing dough with egg, butter, and glaze. Nylon bristles are easy to clean and dishwasher safe. Ideal for bakeries and restaurant kitchens that prefer a hygienic, easy-to-clean brush over traditional natural hair.

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The ice cream portioner 1/30 liter is a small, scoop-shaped portioner for manually forming small scoops of ice cream and garnishes. Gives the chef control over shape and presentation. Ideal for fine dining restaurants and dessert bars that work with manual precision presentation.

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The cake stand with cover of Ø 33 cm is an elegant serving display for cakes and pastries. The transparent dome-shaped cover protects the cake from dust and insects while keeping it fully visible to guests. Ideal for bakeries, restaurants, and buffets where cakes are presented as an eye-catcher. The stand provides height and presentation value. Ø 33 cm fits most standard cake sizes.

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The 24 cm pizza wheel cutter is a large professional pizza cutter with a sharp rotating circular blade for cutting pizzas quickly and evenly. The large 24 cm wheel cuts through the entire pizza in one smooth motion, even with thick crusts. Ideal for pizzerias and restaurants that have pizza on the menu. Robust construction, easy to clean.

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The 28 cm perforated buffet serving spoon is a stainless steel serving spoon with holes in the bowl for serving vegetables and other products where liquid needs to be drained. Ideal for serving sautéed vegetables, pasta, and rice at the buffet. Durable stainless steel, dishwasher safe.

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The 1/8 liter ice cream portioner is a professional scoop for portioning ice cream, sorbets, and other soft products into a standard 1/8 liter portion. Ensures consistent portions with every serving. Ideal for ice cream parlors and restaurant dessert bars. Durable and hygienic for intensive hospitality use.

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The 70 cm wooden stirring paddle is a long stirring paddle for stirring contents in large cooking pots and kettles. The 70 cm length provides sufficient distance from the heat source. Wood does not conduct heat and is suitable for non-stick pans. Ideal for commercial kitchens and catering companies that work with large cooking volumes.

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The 40×30 cm cutting board with groove is a professional cutting board with a channel along the edge to catch juices when cutting meat, fish, and fruit. The groove prevents meat juices from running onto the work surface. Ideal for restaurants and kitchens that process a lot of fresh meat and fish. Polyethylene or wood version, dishwasher safe.

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The 30 cm stainless steel round serving spoon is a versatile serving spoon for daily use in the professional kitchen. The round bowl is ideal for soups, sauces, and stews. Durable stainless steel, dishwasher safe. A reliable and essential kitchen item for restaurants, hotels, and catering companies.

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Stainless steel cooking spoon from EMGA, oval shape, 25 cm. A solid spoon for daily use in the professional kitchen — sturdy enough for stirring heavy sauces and soups, light enough for prolonged use. The oval bowl shape ensures a good capacity per scoop. Dishwasher safe. A reliable piece of kitchen equipment for restaurants and catering companies that don't want to buy new spoons every month.

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The 0.1-liter (100 ml) measuring cup is a small measuring cup for accurately measuring small quantities of sauces, syrups, and other liquids. Clear measuring scale. Dishwasher safe. Ideal for bars and kitchens that work with recipes requiring small amounts. An essential kitchen tool for precise work.

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The 0.05-liter (50 ml) measuring cup is a small precision measuring cup for accurately measuring small quantities of liquids in the kitchen and bar. Clear scale for easy reading. Dishwasher safe. Indispensable for recipes where small amounts of vinegar, oil, lemon juice, or syrup need to be dosed precisely.

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The 20 cm utility scoop is a handy compact scoop for scooping out medium quantities of dry ingredients such as flour, sugar, and rice. Practical size for daily use in bakeries and restaurant kitchens. Stainless steel construction, hygienic and easy to clean. A simple but indispensable kitchen tool.

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The Ø 12 cm funnel is a larger funnel for pouring larger quantities of liquids into bottles and containers. Suitable for oils, syrups, broth, and other kitchen liquids. Stainless steel or plastic version. Easy to clean, dishwasher safe. Handy for bars and kitchens that refill regularly.

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The 30 cm wide film dispenser is a wall-mounted holder for 30 cm wide film rolls. The built-in cutting edge makes tearing film rolls easy and hygienic. Ideal for kitchens that regularly use cling film or aluminium foil to cover mise-en-place and dishes. Robust construction for intensive catering use.

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The round plastic cutlery holder is a handy container for sorting and displaying cutlery on tables or buffets. The round shape suits most table settings and is available in various colors. Dishwasher safe and stackable for efficient storage. Ideal for restaurants, cafeterias, and buffets looking to present cutlery in an organized way.

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The 10 cm bird's nest frying spoon is a special perforated spoon in the shape of a bird's nest for frying decorative nests of thin dough or potato strips in oil. The spoon gives the strips their characteristic nest shape while they are immersed in the frying oil. Ideal for restaurants that focus on decorative presentation of garnishes and side dishes.

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The 40 cm industrial scoop is the largest in the series for industrial use in large bakeries and production environments. Suitable for quickly moving enormous quantities of flour, sugar, and grains. Stainless steel construction for long-term hygienic use. An essential tool in large-scale production environments and food distribution centers.

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The 25 cm utility scoop is a universal scoop for scooping flour, rice, sugar, and other bulk ingredients in the professional kitchen. The size is large enough for rapid throughput but compact enough for precise work. Stainless steel construction. Indispensable in bakeries, commercial kitchens, and storage warehouses.

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The 21 cm shop scoop is a medium-sized scoop for scooping flour, sugar, rice, and other dry ingredients from bulk packaging. Practical size for daily use in bakeries and commercial kitchens. Stainless steel construction, hygienic and easy to clean. A simple yet indispensable kitchen tool.

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The 25 cm non-stick cake tin is a professional rectangular baking pan with a non-stick Teflon coating for baking cakes, loaf cakes, and tarts. The Teflon layer ensures the cake releases easily without extra greasing. The 25 cm size is ideal for portion-sized cakes and family-sized bakes. Suitable for the oven, dishwasher safe. Indispensable in every bakery and patisserie.

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The cheese slicer is a classic tool for cutting thin, even slices of cheese. The thin wire or blade glides smoothly through hard and semi-hard cheeses for a beautiful, uniform presentation on a cheese board. Ideal for restaurants, specialty cheese shops, and buffets featuring a cheese platter. Stainless steel construction, easy to clean.

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The Quick-Spezial peeler is an upgraded version of the standard Quick peeler with a special serrated finish that also removes thin peels from delicate fruits and vegetables. Ideal for peeling asparagus, mango, and other thin-skinned produce. Ergonomic and lightweight. Professional kitchen tool for restaurants and kitchens with demanding mise-en-place.

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The Hobeli vegetable slicer is a compact hand-held mandoline for quickly slicing thin pieces of fruit and vegetables. Ideal for preparing cucumber, radish, courgette, and other vegetables for salads and garnishes. Compact size for use at the workstation or at the table. Includes protective glove. Practical kitchen tool for restaurants and kitchens with a lot of mise-en-place.

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The 5-litre salad spinner is a professional spinner for quickly and thoroughly drying washed lettuce leaves and herbs. Well-dried lettuce holds dressing better and spoils less quickly. The spacious 5-litre capacity is suitable for larger quantities in the catering kitchen. Compact and easy to clean. Essential for restaurants that prepare fresh salads daily.

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The 21 cm stainless steel kitchen shears are a versatile, powerful pair of scissors for cutting herbs, slicing pizza, fish, and poultry, and opening packaging. The stainless steel blades stay sharp for a long time and are resistant to intensive catering use. Dishwasher safe. An essential kitchen tool for restaurants and kitchens that work with fresh produce daily.

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